Sustainability starts from

Quality Control Team

Based on data stacks from the 1930s and state-of-the-art equipment, the quality control team blocks customers' quality issues.

Handling The World's Giant Tanks

Production Team

Every phase is under control by production teams with expertise and

stable quality with the world's most giant fermentation tanks.

Efficacy, Safety, and Stability Research

IBS Research Team

Proving the excellence of our ingredients by publishing patents and papers and by conducting national projects